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New Local Jobs – Catering and Hospitality

October 2014 Catering and Hospitality and Events Jobs available in Settle – Limestone View, with Circus of Food

We are running the Catering and Hospitality and Events at Limestone View, which is the New Extra Care Housing facility just been built at Lower Greenfoot in Settle, near the Rugby Club.

We’ve been catering and running events locally, since 2001.

We are looking for Kitchen Staff and Front of House/ Serving / general staff, experience preferred, but we will train as well! Work will be Part Time, and some possibility of full time.  Get in touch, have a chat !

The restaurant will be open to the public and residents, and we’ll be catering for dine-in, meals and snacks,  for take-outs, home meals, private bookings, parties, outside catering, functions and events. We will be using local produce where possible, and to reflect this, we’ll be calling the restaurant “Dales” – a new website will be at We also have an outside catering trailer / van, mobile stage and marquee as seen here

If you are interested, please contact us informally, 07870 424 905  or, send your CV or details to us at:
or fill in this Application Form

or, fill in the form at :

We look forwards to hearing from you, and, hopefully working with you !


The site is nearing completion – a few pics below :

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an example residents / restaurant weekly menu is below:

Dales at Limestone View – Example Menu




Local goats cheese and Walnut with Baby Gem Leaf

Homemade Pea and Ham Soup

Lemon Prawn with Watercress


Shepherd’s Pie Topped with Creamy Mash Potato Crust

Slow Braised Blue Pig Pork Shoulder with Root Vegetables

Roast Yorkshire Honey Gammon Served with Mustard Gravy

Chicken Stroganoff Finished with Cream

Tuna, Green Bean and Egg Salad with Croutons

Spinach and Kilnsey Trout Wrapped in Puff Pastry

Lentil, Nuts and Red Onion Pie

Tofu with Butternut Squash Mild Chilli

Roast Aubergine and Tomato Topped in Sweet Potato

Wild Rice or Sauté Potatoes

Mashed or Herb Roasted Potatoes

Fondant or Mashed Potatoes

Braised Cabbage

Fresh Carrots

Creamed Leeks

Almond Broccoli

Green Beans

Sweet Corn

Rhubarb Crumble Served with Custard

Baked rice pudding

Bakewell Slice Served with Vanilla Custard

Honey and Almond Granola

Chocolate Cream Flan

Queens Pudding







Honeydew Melon and Crispy Bacon

Homemade Cream of Broccoli Soup

Warm Mushrooms with a Garlic Dressing

Mozzarella and Basil on a Bed of Tomato

Roast Tandoori Chicken Served with Brown Rice

Battered Fish of the Day with Lemon and Tartare Sauce

Slow Braised Hellifield Beef Finished with Broad Beans and Thyme

Roast Malhamdale Lamb Served with Minted Gravy

Creamy Bacon and Mushroom Pasta

Poached Free Range Eggs on Toast

Smoked Mackerel Salad Served with Horseradish Mayonnaise

Poached Haddock in a Cream Sauce

Broccoli and Cashew Nut Stir Fry with Bean Sprout

Quorn Bolognaise Served with Jacket Potato

Tofu with Shoestring Leeks in a Pine Nut Brown Rice Risotto

Chunky Root Peppers with Herb Mixed Beans

Sauté Potatoes

Chipped or Parsley Potatoes

Mashed or Jacket Potatoes

Roast or Boiled Potatoes

Green Salad

Tomato & Onion Salad

Garden Peas

Grilled Tomato

Green Beans

Cauliflower Florets

Roast Parsnips

Savoy Cabbage

Pineapple Upside Down Cake Served with Custard

Warm Chocolate Brownie Served with Ice Cream

Baked Sultana Sponge Served with Custard

Glazed Apple Flan Served with Custard

Fresh Fruit Meringues

Homemade Vanilla Cheesecake

Pears with a triple chocolate sauce

Soft Chewy Flapjack

If you are interested, please contact us informally, 07870 424 905 or, send your CV or details to us at:
or fill in this Application Form

or, fill in the form at :

We look forwards to hearing from you, and, hopefully working with you !


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